Giraffe Reopen Their World Kitchen at Festival Place

Giraffe is set to make its mark by reopening its Basingstoke site with a whole new look. Opening on the 15th September, Giraffe Basingstoke’s exciting global dishes set to a backdrop of world beats and a fresh, vibrant interior is perfect for weekend local brunches or lunches, cocktails and dinner with friends after work and weekends.

The new restaurant is set to share the world’s best and most delicious dishes sought out by Giraffe. Choose from world plates fresh from the kitchen with breakfast classics such as Mexican Huevos Rancheros or the Turkish favourite Shakshouka. When the evening comes dive into a Bowl for the Soul or try the crunchy San Fran Super Salad. All dishes are complemented perfectly with a wide selection of drinks including pre-dinner spritzers, cocktails, world beers and vibrant smoothies.

Pulling up a seat in the latest Giraffe goes beyond the culinary journey, the new restaurant’s interior evokes far flung corners of the world with a Cuban feel bar, up-cycled bottle walls, pattern painted timber ceiling with oak beam-work and brightly coloured tiles.

Giraffe’s Tom Crowley, (Managing Director) says of the refurbished Basingstoke site “We are very excited to be re-opening Giraffe in the heart of Basingstoke, sharing our passion for world cuisine with the Hampshire community.”

Sit back, relax and enjoy the culinary ride hand picked by Giraffe from around the world.